More than 150 bananas and starting early with brassicas.
Read MoreJerusalem artichokes, cool-season tomatoes, sweet Japanese peppers – and sowing seeds for winter and spring.
Read MoreThe last of the bright blue dianella berries, a rare five-corners plant in flower, some new shrubs, and lots of pruning
Read MoreLilly pilly berries get us into the Christmas spirit…
Read MoreTomatoes, bananas, snake beans, experiments with zucchini – and battling the rats.
Read MoreProductive bananas, vertical zucchini, and disappointing tomatoes
Read MoreYou’re can deposit your food scraps In the public bins near the gate to the centre section of the garden. We then chop and process them to make lovely compost. Find out how we do it.
Read MoreYacon, or ‘Peruvian ground apple’, is related to Jerusalem artichoke. A sweet, crisp and juicy tuber, it tastes a bit like a nashi pear,
Read MoreThe committee is working on ideas to make better use of the corner of the garden beside the shed. We need your input!
Read MoreOn a warm Sunday afternoon in March, members gathered in the shade of the native mulberry to enjoy each other’s company and celebrate the abundant delights the garden had given us over the summer months.
Read MoreThe low-down on an interesting Japanese herb called shiso (Perilla frutescens var. crispa), related to Korean perilla, with a complex, unique flavour.
Read MoreWe’re always overjoyed when ladybirds (aka ladybugs or ladybeetles) make a plant in the garden their home.
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